Meats, Fish and Poultry
- Tuna
- Salmon
- Chicken Breasts, skinless
- Deli Roast Beef
- Turkey Breast
- Extra-lean ground beef (broiled)
- Pork Tenderloin
- Halibut
A tip for pork and beef: make sure you cut off all visible fat.
Pasta & Breads
- English Muffin
- Bran Muffin
- Brown rice (cooked)
- Oatmeal (cooked)
- Rye Bread
- Plain Bagel
- Whole grain cereal
- Whole Wheat Bread
- Whole Wheat Crackers
Dairy
- 1% Fat Cottage Cheese
- Egg Whites
- Swiss Cheese (low-fat)
- Fat-free Milk
- Low-fat Cheddar Cheese
Nuts, Seeds & Oils
- Almonds
- Flaxseeds
- Olive Oil
- Dry-roasted Peanuts
- Walnuts
The majority of vegetables are the best bodybuilding foods (as long as you don’t fry vegetables excessively). The best ways to cook any of your foods include baking, steaming and boiling.
Bodybuilders also need nutritional supplements to help them progress at the pace they want and need to. For more information please visit our website at:
http://mexuk.co.uk/

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